Press

Media & speaking

Jamil speaks and writes on sustainable foodservice, entrepreneurship, and purpose-driven business.

Interviews

  • Chief Executive — “How To Put Mass Customization To Work” (March 2024)

    Dale Buss profiles how Restaurantware uses a wide catalog, short runs, and flexible sourcing to serve operators who need options, not volume commodities. Read the profile →

  • Packaging Strategies — video interview on sustainable foodservice packaging

    Founding story, what actually makes restaurant supplies more sustainable, and where the company is still trying to go. Watch the interview →

  • Packaging Strategies — “The Future of Packaging: Bold Predictions for 2025”

    Predictions on where foodservice packaging actually goes next. Read the article →

  • Innovation Strategy — founder interview

    On building Restaurantware and leading from inside the work. Read the interview →

  • Authority Magazine — “The Future Is Green” (November 2024)

    Wanda Malhotra on strategies for cleaner operations: compostable packaging, circular materials, and educating operators — not slogans. Read the interview →

  • Authority Magazine — “Purpose Before Profit” (December 2023)

    Chad Silverstein on building a purpose-driven foodservice supplier: origin story, team, and why sustainability has to work as a business. Read the interview →

  • Adam Mendler — founder interview

    One-on-one on growing up in a restaurant, founding Restaurantware, and leading from inside the work. Read the interview →

  • ValiantCEO — “Beyond the Handshake” (2024)

    On networking, Power Lunch for a Purpose, and why in-person still wins. Read the interview →

  • Coffee With America — Restaurantware episode

    Podcast conversation on Restaurantware and sustainability. Listen →

Written by Jamil

  • Forbes Business Council — “Beyond The Tariff Debate” (August 2025)

    On building resilient, values-aligned supply chains instead of treating trade policy as a binary. Read the article →

  • QSR Web — “Why sustainability is important, successful year-round in foodservice”

    Why sustainable practice in foodservice is a year-round operating discipline rather than a seasonal campaign. Read the article →

  • QSR Web — contributor

    Ongoing foodservice and restaurant operations commentary. View the contributor page →

  • Packaging Strategies — contributor

    Author page for packaging and foodservice commentary. View the author page →

  • Forbes Business Council — profile

    Council member profile. View the profile →

  • HuffPost — contributor

    Full author page. Nine essays, 2014–2017. View the author page →

  • HuffPost — “How Passion Can Make You Happy and Effective in Your Business” (December 2017)

    Why genuine stake in the work outperforms performance theater. Read the essay →

  • HuffPost — “Amazon's Earnings Flop Equals Opportunity” (December 2017)

    On reading a market miss as an opening, not a verdict. Read the essay →

  • HuffPost — “Eight Great Tips for Rocking Trade Shows” (December 2017)

    How operators should actually work a show floor. Read the essay →

  • HuffPost — “Smart Business Owners Embrace Bitcoin” (December 2017)

    On taking new payment rails seriously instead of waiting them out. Read the essay →

  • HuffPost — “It's Not the Economy. It's You!” (December 2017)

    Agency over macro excuses. Read the essay →

  • HuffPost — “Trump's Tax Plan Is Justice for Small Businesses” (December 2017)

    A 2017 argument on tax policy and operators. Read the essay →

  • HuffPost — “Where Congress Fails, Business Leads” (December 2017)

    On operators filling gaps policy leaves open. Read the essay →

  • HuffPost — “The Daily Lives of Entrepreneurs” (December 2014)

    On the unglamorous reality of building a company — not the highlight reel. Read the essay →

  • HuffPost — “The Cost of Convenience -- Is Apple Pay Evil?” (November 2014)

    On what new checkout rails actually cost a merchant. Read the essay →

Selected news

  • PR Newswire — Power Lunch for a Purpose (May 2023)

    Launch of Restaurantware’s CEO lunch series, with charitable contributions tied to participating leaders’ chosen causes. Read the release →

  • PR Newswire — Sustain collection (August 2024)

    Launch of compostable bamboo-paper alternatives for core foodservice packaging. Read the release →

  • PR Newswire — Maui relief donation (September 2023)

    Donation of sustainable supplies to culinary-arts relief efforts after the Maui wildfires. Read the release →

  • PR Newswire — Green Hero Foundation one-year mark

    Foundation anniversary: wildlife recovery work and tree-planting at scale. Read the release →

  • PR Newswire — Green Hero Foundation launch

    Restaurantware launches the foundation to advance ecosystem restoration and sustainability in foodservice. Read the release →

  • Yahoo Finance — Green Hero Foundation launch

    Wire pickup of the foundation launch. Read the pickup →

For the latest company news, visit restaurantware.com.

Media inquiries

For interviews, speaking engagements, or press resources, email jamil@restaurantware.com or LinkedIn.